Cinnamon Swirl

225352 • 82 Net weight/volume
A best‑selling Danish classic featuring a real cinnamon filling wrapped in a premium, crisp Danish pastry swirl. Crafted with 24 layers of light, flaky pastry, it offers a deliciously soft centre and a perfectly balanced swirl of real cinnamon.

Allergens
Eggs
Milk
Cereals containing gluten
Wheat
May contain traces of
Almond
Hazelnut
Pecan
Sesame seeds

per 100 g
Energy, kJ 458 kcal
Energy, kJ 1910 kJ
Fat 27 g
Fat of which is saturated acids 12.4 g
Carbohydrate 47.3 g
Carbohydrate of which sugar 12.5 g
Fibre 2.1 g
Protein 7.68 g
NutrientSodium 310 mg

WHEAT Flour, Palm Oil**, Sugar, Water, Rapeseed Oil, EGG, Coconut Oil, WHEAT GLUTEN, Yeast, Salt, Cinnamon (0.5%), Stabiliser (Isomalt), Vitamins (Thiamin, Folic Acid, Vitamin A), Emulsifier (471, 491), Thickener (1414), Full Cream MILK Powder, Glucose Syrup, Whey Powder (MILK), Gelling Agent (Sodium Alginate, Agar), Acidity Regulator (Citric Acid, Sodium Citrate, Ascorbic Acid), Firming Agent (450, 339, Calcium Sulphate), Natural Colour (Carotene), Natural Flavouring, Preservative (Potassium Sorbate), Processing Aid (Enzyme, Potassium Iodide).

Store at -18°C or colder. Do not re-freeze after defrosting.

KEEP FROZEN at or below -18°C Once defrosted DO NOT refreeze BAKE as per INSTRUCTIONS Recommended Shelf Life after baking is 24 hours

Country of origin Australia
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Patisserie-quality pastries in minutes

  • CONFIDENCE IN EVERY BAKE

    CONFIDENCE IN EVERY BAKE

    Deliver consistent, premium pastries your guests can trust. Our commitment to food safety, transparency, and dependable performance gives you confidence in every bake.
  • READY‑TO‑BAKE CONVENIENCE

    READY‑TO‑BAKE CONVENIENCE

    With true freezer‑to‑oven functionality, Schulstad pastries require no thawing, no proofing, and no prep—baking straight from frozen in as little as 15–20 minutes.
  • REDUCE WASTE & SAVE ENERGY

    REDUCE WASTE & SAVE ENERGY

    Bake only what you need, when you need it. Keep freshness high, minimise end‑of‑day waste, and reduce energy usage with smaller, more frequent bakes.
  • LABOR‑SAVING, OPERATOR‑FRIENDLY SOLUTIONS

    LABOR‑SAVING, OPERATOR‑FRIENDLY SOLUTIONS

    Every pastry is pre‑proofed, pre‑glazed, and pre‑filled to streamline workflow and ensure consistently great results. Perfect for breakfast menus, pastry buffets, cafés, and grab‑and‑go offerings.

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